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Angus A Fitziron
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« Reply #25 on: May 08, 2012, 03:54:17 pm » |
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Mr Harrow, my first thought was of Bertie Wooster trying to make a cup of tea after Jeeves left him! I may then include a survival guide for gentlemen who find themselves minus a gentleman's gentleman due to unforseen circumstances. This is becoming less of a cookery book and more of a survival guide. Lives could be saved!
In that case would it be appropriate to tackle not just simple dishes but the more complicated ones that Bertie was used to Jeeves preparing him? So, how to cook a poached egg, french toast, baking a whole salmon, etc, because although Bertie could survive on pies from the nearest pub, he probably wouldn't understand where all the snacks Jeeves produced came from and how to replicate them as needed. The book should also include a chapter on the Duffer's Identification Guide to Kitchen Implements, including things like salmon kettle, waffle irons and salamanders, so said duffer could find said implements when required.
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Airship Artificer, part-time romantik and amateur Natural Philosopher
"wee all here are much troubled with the loss of poor Thompson & Sutton"
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Mr Peter Harrow, Esq
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« Reply #26 on: May 08, 2012, 08:31:10 pm » |
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You want the fantastic, see if you can get the Majors and Dr Geof's consent you can add a bit on tea duelling for the tea section, duelling grade tea.
If gentleman can make a soft boiled egg with toasted soldiers and tea, then he can live like a king!
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Proudly giving the entire Asylum The Finger!
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VampirateMace
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« Reply #27 on: May 09, 2012, 07:32:34 am » |
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If gentleman can make a soft boiled egg with toasted soldiers and tea, then he can live like a king!
Apparently that sounded fine in the Queen's English, but we frown upon cannibalism on our side of the pond. I agree with the idea of treading carefully where original recipes are concerned. Not only do we grow so much of our fruit and veggies to be big and pretty and plentiful that's we've forgotten that food should have flavor (eat a red delicious, then a crab apple, chances are you will never want to eat a red delicious again), but we're also conditioned in modern society to expect extra sugar. There's so much sugar in manwich mix you can taste it. Who the heck decided meat needed more sugar? And that is why I like to cook from scratch and grow my own vegtables.
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Several modern detectives now claim that “Jack the Ripper” was actually named Carl. “Carl the Ripper” just doesn’t have the same ring.
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Mr Peter Harrow, Esq
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« Reply #28 on: May 09, 2012, 07:48:05 pm » |
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Toasted soldiers are thin strips of buttered toast one can dip in a soft boiled egg
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Velkan
Officer
 
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Alpin R. Autumngrey
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« Reply #29 on: May 10, 2012, 07:35:33 am » |
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Toasted soldiers are thin strips of buttered toast one can dip in a soft boiled egg
And are even better all lined up in rank and file 
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 Told that i look like a victorian teacher.....kinda proud of that 
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VampirateMace
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« Reply #30 on: May 10, 2012, 07:20:56 pm » |
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Either your toast is really crisp, or your eggs are barely boiled at all. I think the struggle for a cookbook like this will be making it fun and informative, without making it cheesy.
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neon_suntan
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« Reply #31 on: May 10, 2012, 09:21:46 pm » |
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Way back in the mists of the beginning of time of this here forum a young lady put this together Full Link to Lulu siteCan't wait to see your take on the whole thing and if I can find it i'd love to submit for consideration my recipe for Death by Mocha 
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Miss Calendula Malmesbury
Officer
 
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Keeping it steamy since 1888
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« Reply #32 on: May 11, 2012, 12:10:46 pm » |
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Vampirate Mace: A boiled egg and soldiers is a British staple. It is permitted to break the yolk with a spoon and help it onto the bread, but once broken, the dipping of the bread solder is really quite easy. Neon_Suntan: I became aware of said tome after I started the scrawlings of my own. I hope not to tread on any toes as my own humble offering is shaping up to be somewhat of a different animal, being a 'fun' (hopefully) steampunk themed household manual a-la-Mrs Beeton with recipes scattered throughout. All recipe ideas considered and writing credits will of course be given if they are used in the finished article (whenever that happens)! Thankyou all again so much for your valuable enthusiasm and input. Miss C 
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Mr Peter Harrow, Esq
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« Reply #33 on: May 11, 2012, 07:36:36 pm » |
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No recipes but plenty of creatures.
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VampirateMace
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« Reply #34 on: May 12, 2012, 01:48:57 am » |
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Vampirate Mace: A boiled egg and soldiers is a British staple. It is permitted to break the yolk with a spoon and help it onto the bread, but once broken, the dipping of the bread solder is really quite easy.
Yeah, it was a joke (apparently not a very effective one). What we've always call soft-boiled, you might call semi-soft, but I realize that it's not the 'standard' for soft-boiled.
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Mr Peter Harrow, Esq
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« Reply #35 on: May 12, 2012, 04:26:06 am » |
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Vampirate Mace: A boiled egg and soldiers is a British staple. It is permitted to break the yolk with a spoon and help it onto the bread, but once broken, the dipping of the bread solder is really quite easy.
Yeah, it was a joke (apparently not a very effective one). What we've always call soft-boiled, you might call semi-soft, but I realize that it's not the 'standard' for soft-boiled. Surely you mean't yolk, not joke?
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Miss Calendula Malmesbury
Officer
 
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Keeping it steamy since 1888
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« Reply #37 on: May 12, 2012, 12:24:43 pm » |
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Having had a look at Mme Dreadful's fine work, it looks like my own humble offering is going down a different leg of the trouser as it were. My scrawlings will hopefully not only offer epicurean delights but also handy tips on employing simian staff, getting boiler grease out of your bustle and other useful things that every steampunk should know!
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Mr Peter Harrow, Esq
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« Reply #38 on: May 12, 2012, 01:06:23 pm » |
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Monkey Butlers are so much more economical than human staff, as they work for peanuts!
Stain chart! Like a paint chart but allows you to identify exactly what your husband has got on his clothing, so your marmoset maid can be properly instructed in it's removal.
Acid, blood, human brains, ichor, bile, potassium cyanide solution, marmite, axle grease, scorpion venom, egg, Brasso, grass, red wine and absinthe are all things found on a gentlemans tie, what a day that was!
You would of course have the Marmite and axle grease pictures the same.
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« Last Edit: May 12, 2012, 01:09:00 pm by Mr Peter Harrow, Esq »
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Crescat Scientia
Gunner

 United States
Fabricator and temporally confused.
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« Reply #39 on: July 04, 2012, 02:35:55 pm » |
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Having had a look at Mme Dreadful's fine work, it looks like my own humble offering is going down a different leg of the trouser as it were. My scrawlings will hopefully not only offer epicurean delights but also handy tips on employing simian staff, getting boiler grease out of your bustle and other useful things that every steampunk should know!
Would those be the proverbial "trousers of time" Mr. Pratchett is so eloquent about? The book sounds amusing. Have you investigated the Victorian cookbooks which have a section of household cleaning tips in the back?
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Very rarely will he squarely push the logic of a fact to its ultimate conclusion in unmitigated act. -- Rudyard Kipling
Have you heard? It's in the stars, next July we collide with Mars. -- Cole Porter
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